At LECOFRUIT, we took an important step forward by participating for the first time in SIAL Paris 2024, an international trade show that is a must for the food industry.
This year’s edition celebrated the show’s 60th anniversary, with new events and an 8% increase in attendance.
At LECOFRUIT, we took an important step forward by participating for the first time in SIAL Paris 2024, an international trade show that is a must for the food industry.
This year’s edition celebrated the show’s 60th anniversary, with new events and an 8% increase in attendance.
Ideally positioned at the heart of the show, our stand attracted many visitors. Our green bean, asparagus, gherkin and artichoke were showcased to great effect, with a particular focus on our carefully grown vegetable chains, which contribute to Madagascar’s development.
The fruitful exchanges at the show enabled us to consolidate existing relationships with buyers from French and European supermarkets, and to open up promising prospects in other distribution channels such as Food Service and new export zones.
By exhibiting at SIAL, we not only asserted our know-how, but also positioned Madagascar as a key player in sustainable agriculture.
Taking part in this event reinforced our conviction that offering quality vegetables, responsibly produced, is an essential way of meeting the expectations of consumers and professionals worldwide. LECOFRUIT is ready to take on new challenges and continue its expansion.
LECOFRUIT. Nourish Earth, cultivate life.
